Department: Agriculture
Description: Fundamental concepts of soil fertility and fertilizer manufacturing. Plant nutrition, factors affecting plant growth, soil-plant relationships, and macro- and micro-nutrients. Lecture and laboratory; field trips.
Credit Hours: 4
Prerequisites: Not for credit if earned credit in AGR 357
Graduate Level Course: This course is approved for graduate credit
This course has no upcoming offerings. Please contact the department if you have questions about when this will be offered.